Chá de Amor de Alcaçuz em Folhas Soltas

The spearmint comes through first and then the licorice sweetness lingers, which I didn't expect from a tea with no actual sugar. I keep a tin at my desk for the afternoon slump, and it's been easier on my throat than the coffee I used to reach for.

I've been drinking this every evening instead of my usual coffee, and the licorice root gives it this naturally sweet finish without any sugar. Two teaspoons in my strainer steeps into a really smooth cup, and I swear my throat feels less scratchy during allergy season.

The spearmint really cuts through the sweetness of the licorice root, so it doesn't taste like candy. I've been sipping it on scratchy-throat mornings and it's become my go-to. Steeps clean too, no grit at the bottom of the cup.