免疫力金字塔茶包

The ginger is warm and noticeable without being spicy, which makes this a soothing afternoon pick-me-up. I’ve been drinking two cups a day since flu season started and honestly feel a bit more resilient. The echinacea root gives it that earthy, legit herbal taste I was hoping for.

The ginger and echinacea blend is really noticeable in the taste, which I love for a morning cup. I've been drinking one every day for a couple weeks now when I feel a cold coming on, and it’s become a comforting little ritual. The rose hip adds a nice, subtle sweetness that keeps it from being too

The ginger gives it a nice warmth that's perfect for my morning cup, and I like that the echinacea and rose hip are actually listed on the box. Only gripe is the bags are a bit light, so I use two when I want a stronger brew.