How to Brew Jasmine Green Loose Leaf Tea
By Love Tea - Certified Organic Tea – LOVE TEA | Published: 2026-10-24
Category: How-to Guides
Learn the simple steps to brew a fragrant cup of jasmine green loose leaf tea, including water temperature, steeping time, and how to get multiple infusions.
Quick Answer
Use water at 175°F (80°C) and steep jasmine green loose leaf tea for 2-3 minutes. The leaves can be re-steeped two or three times, with each infusion revealing different floral notes.
Why Water Temperature Matters
Boiling water (212°F) can burn delicate green tea leaves and jasmine petals, making the brew bitter and astringent. A lower temperature preserves the sweet floral aroma and smooth mouthfeel. If your kettle doesn't have a temperature setting, let boiling water sit for a minute before pouring.
Getting the Most from Your Leaves
Jasmine green tea is known for multiple infusions. The first steep releases the strongest jasmine scent, while subsequent steeps bring out the green tea's grassy and slightly sweet notes. Each cup is a slightly different experience, so don't discard the leaves after one use.
Step-by-Step Brewing Guide
- Heat the Water: Bring fresh, filtered water to 175°F (80°C). If you don't have a thermometer, bring water to a boil and let it sit for one minute before pouring. Using water that is too hot will ruin the delicate flavor.
- Measure the Tea: Use 1 teaspoon of jasmine green loose leaf tea per 8-ounce cup. Adjust to taste—more leaves give a stronger flavor, fewer leaves a lighter cup. A kitchen scale can help if you want consistent results; aim for 2-3 grams per cup.
- Steep and Enjoy: Pour the hot water over the leaves and steep for 2-3 minutes. Strain or remove the leaves. Taste at 2 minutes and add time if you prefer a stronger brew. The leaves can be re-steeped 2-3 times, adding 30 seconds to each subsequent steep. Over-steeping makes the tea bitter; set a timer to avoid this.
Product Facts
- Jasmine Green Loose Leaf Tea: This blend uses hand-picked jasmine flowers infused on a bed of green tea, offering subtle floral tones and all the health benefits of regular green tea. The hand-infused process gives a delicate, natural jasmine flavor without artificial extracts, and the green tea base provides antioxidants with each cup.
Jasmine Green Loose Leaf Tea
